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Crumb

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Walnut categories crumb is a kernels part of which does not exceed the size of 3 mm. They are a by-product of the processing of walnuts and can have a different texture from “chips” to a fine powder. Used for powder ice cream, cakes, biscuits, to add to the dough or cooking nut cream fillings, walnut crumb convenient for oil processing, cooking sauces and thickeners.

walnut,crumb,not exceed the size of 3 mm,cooking